Jade Pouchong Oolong Tea

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Jade Pouchong

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Pouchong (pronounced bao jung) is steam cooked to deepen its natural sweetness and smooth over astringency common in greener teas. This unique process adds texture and an enjoyable creaminess to the cup loaded with assertive floral tones.

Product Code: OT002

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Description

Cupping Notes:

Taste: grassy sweet

Bouquet: floral

Body: medium

Liquor: green-yellow

Caffeine: moderate

Antioxidants: high

Brewing Technique:

Steep: 2.5 minutes

Leaf Amount: two heaping teaspoons per cup

Water Temp: 180 degrees F (82 C)

Brewing Tips:

This tea is bulky so be generous with the leaves to fully appreciate its character. Start with two heaping teaspoons per cup. A yi xing pot or gaiwan comes in handy for brewing multiple infusions. First rinse the leaves for 30 seconds in hot water to prepare them for brewing. Brew the first infusion for 4-5 minutes, completely pouring off all liquid when finished. Steep leaves again about one minute for a second cup, draining off all brewed tea. Repeat this step for a third infusion.

Ingredients: premium oolong tea

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