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Cupping Notes:
Taste: like green tea with lemon
Bouquet: floral
Body: light-medium
Liquor: reddish
Caffeine: high
Antioxidants: high
Brewing Technique:
Steep: 2-3 minutes; add more hot water for subsequent infusions
Leaf Amount: one round teaspoon per cup
Water Temp: 180 degrees F (82 C)
Ingredients: premium green tea, rooibos, ginseng, linden blossom, rose and citrus zest
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